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alpha amylase

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Food Safety - Genetically Engineered Enzymes
Novamyl(TM)—used in baked goods to help preserve freshness Alpha amylase—used in the production of white sugar, maltodextrins and nutritive carbohydrate sweeteners (corn ... , Glucanex, Bio-Cip Membrane, Peelzym, Olivex/Zietex) Sugar—Enzymes used: Termamyl, Dextranase, Invertase, Alpha Amylase Oils—Enzymes used: Lipozyme IM, Novozym 435, Lecitase, Lipozyme, Novozym 398, Olivex, ...
www.safe-food.org


IPCS INCHEM - Joint Expert Committee on Food Additives (JECFA) - Monographs & Evaluations
Amylase from Bacillus stearothermophilus (WHO Food Additives Series 28) 710. alpha-Amylase from Bacillus subtilis (WHO Food Additives Series 28) 711. alpha-Amylase from Bacillus stearothermophilus expressed in Bacillus subtilis (WHO Food Additives Series 28) 712. alpha-Amylase ...
inchem.org


alternative energy : bio fuel - "What Is Ethanol"
Liquification, which is mixing the meal with water and Alpha-amylase, then heating it at temperatures of 120-150 deg Celcius, the heat reduces bacteria. Saccharification ...
energyefficienthomearticles.com